Adults Nutrition as a Protective or Health-risk Factor (NUTRIHEALTH)

Nutrition Institute, Slovenia

Status

Completed

Conditions

Thyroid Diseases

Vitamin B 12 Deficiency

Iron-deficiency

Nutritional Status

Micronutrient Deficiency

Vitamin D Deficiency

Folic Acid Deficiency

Diet

Nutrient Deficiency

Treatments

Diagnostic Test: Assessement of nutritional status

Diagnostic Test: Thyroid size

Study type

Observational

Funder types

Other

Identifiers

NCT03284840

KME72/07/16

Details and patient eligibility

About

To obtain up-to-date data on nutrient intakes in adults, a national dietary survey - the EU Menu study will be conducted during 12 consecutive months in 2017/2018, providing data on the consumption of foods and enabling the assessment of energy and macronutrient intakes. Participating subjects will be invited to NUTRIHEALTH study for assessment for micronutrient status (focusing into vitamin D, folic acid, vitamin B12, and iron) and medical examination, in which thyroid size will be aslo measured, to investigated thyroid epidemiology in Slovenia.

Enrollment

280 patients

Sex

All

Ages

18 to 74 years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

Resident of Republic of Slovenia (included to the register of residents)
Finished EU MENU Slovenia Study

Exclusion criteria

Not willing to give blood&urine sample
Long-term disease
Living in institutions with controled diet, such as such as in elderly care, hospital, prison, etc.