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Breakfast on Postprandial Hyperglycemia (B-PPHG)

H

Hospital de Clinicas Caracas

Status

Unknown

Conditions

Type 2 Diabetes

Treatments

Other: Breakfast eating (YesB)
Other: Breakfast skipping (NoB)

Study type

Interventional

Funder types

Other

Identifiers

NCT02411682
HCCBI 057-2013-254

Details and patient eligibility

About

Reduction of postprandial hyperglycemia (PPHG) is a major target in the treatment of type 2 diabetes (T2D). Skipping breakfast has been consistently associated with higher HbA1c and overall PPHG in subjects with type 2 diabetes (T2D). Our aim was to explore the effect of skipping vs eating breakfast on PPHG after subsequent isocaloric (700kcal) lunch and dinner

Full description

In type 2 diabetic individuals the omission of breakfast is associated with significant increase in HbA1C and all-day postprandial hyperglycemia even without overeating in the evening. In contrast, high-energy breakfast and low-energy dinner result in a significant reduction of all-day postprandial glycaemia Similarly, 3 months of high-energy breakfast led to a 5% reduction in HbA1C levels in type 2 diabetes participants Despite the growing evidence showing the beneficial effects of breakfast consumption on overall postprandial hyperglycemia and HbA1C levels, very little is known regarding the relationship between breakfast skipping and all-day glycemic excursions in type 2 diabetes patients. Therefore, to test whether breakfast skipping influences metabolic responses to the following meals in type 2 diabetes patients during the same day, we explored the postprandial glycemic response to identical lunch and dinner meal tests with or without breakfast.

Enrollment

28 estimated patients

Sex

All

Ages

30 to 70 years old

Volunteers

No Healthy Volunteers

Inclusion criteria

  • BMI: 26-34 kg/m2.
  • HbA1c > 7 %
  • T2D since < 10 yrs,
  • . Only non treated or treated with oral antidiabetic drugs
  • Those treated with insulin or GLP-1 analogs will be excluded.

Exclusion criteria

  • Type 1 diabetes
  • Serum creatinine level > 1.5 mg/dl
  • Pulmonary disease, psychiatric, immunological, neoplastic diseases or severe diabetic complications,such as cardiovascular disease, cerebrovascular disease, proliferative diabetic retinopathy, gastroparesis or anemia (Hg > 10g/dL) or underwent bariatric surgery.
  • Abnormal liver function tests
  • Participating in dietary program or using of weight-loss medications
  • History (within one year) of illicit drug abuse or alcoholism.
  • Use of psychotropic or anoretic medication during the month immediately prior to study onset

Trial design

Primary purpose

Diagnostic

Allocation

Randomized

Interventional model

Crossover Assignment

Masking

None (Open label)

28 participants in 2 patient groups

YesB
Active Comparator group
Description:
On YesB day the patients will consume breakfast , lunch and dinner
Treatment:
Other: Breakfast skipping (NoB)
Other: Breakfast eating (YesB)
NoB
Experimental group
Description:
On NoB Day The patient will consume only lunch and dinner
Treatment:
Other: Breakfast skipping (NoB)
Other: Breakfast eating (YesB)

Trial contacts and locations

0

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Data sourced from clinicaltrials.gov

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