Characteristics of Plant Sterols Consumers in France

Danone

Status: Completed

Conditions: Cardiovascular Disease

Study type: Observational

Funder types: Industry

Identifiers

NCT01629238

NU333

Details and patient eligibility

About

The purpose of this study is to describe the cardiovascular risk profile in subjects who consume a marketed drinkable low fat fermented milk enriched with plant sterol. Investigations are lead prospectively and retrospectively among adults enrolled from general practitioners' database.

Enrollment: 780 patients

Sex: All

Ages: 18 to 70 years old

Volunteers: Accepts Healthy Volunteers

Inclusion criteria

• male and female aged 18-70 years, regular visits to GP (at least once every six months within the past 2 years), agreeing to a written informed consent

Exclusion criteria

• any clinical, psychological or language problem that would prevent from completing the questionaires or communicating with GP

Trial design

780 participants in 2 patient groups

group 1

Description:

group 1 = consumers of marketed drinkable low fat fermented milk enriched with plant sterol

group 2

Description:

group 2 = non-consumers of marketed drinkable low fat fermented milk enriched with plant sterol