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The investigators previously characterized a phenotype with non-suppressed glucagon at 120 minutes after standardized oral glucose load. This phenotype is associated with healthy metabolic traits such as lower BMI, higher insulin sensitivity and lower liver fat content. Glucagon is a pleiotropic hormone that, besides its main action on increasing endogenous glucose production, also reduces appetite and increases basal energy expenditure. The aims of this study are to i. detect functional differences in the appetite-related central nervous system (CNS) areas between the suppressed and non-suppressed glucagon phenotype ii. mimick the non-suppressed glucagon phenotype in those participants who suppress glucagon by administering a very-low-dose glucagon infusion and retest them.
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Chronic diseases:
Diabetes mellitus
Known liver diseases (hepatitisB/C, hemochromatosis, NASH)
Chronic inflammatory diseases (rheumatoid arthritis, Crohn's disease, ulcerative colitis) chronic renal insufficiency
Cancer (known malignant disease)
psychiatric diagnoses (bipolar disorder, schizophrenia, psychoses, depression, agoraphobia)
Persons with non-removable metal parts, e.g:
Persons with impaired sensitivity and / or increased sensitivity to heating of the body
Medical history of venous thromboembolism
alcohol consumption of more than 50g / day
In physical examination:
blood pressure > 160/100 mmHg pathologic cardiac murmurs (diastolic or systolic louder than 2/6)
in the blood test: fasting glucose ≥ 125 mg/dl or HbA1c ≥ 6.5% AST or ALT> 2.5x upper limit of the reference range (> 125 U/l) Hb <12 g/dl C reactive protein (CRP) > 5 mg / dL or leukocytes> 15000/μl
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Interventional model
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32 participants in 2 patient groups, including a placebo group
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Data sourced from clinicaltrials.gov
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