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The JArDinS study is a quasi-experimental research that aimed at assessing the impact of community garden participation (a natural experiment) in the adoption of more sustainable lifestyles.
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The JArDinS study is part of the SURFOOD-Foodscapes project evaluating the relationships between urban foodscape and food styles in Montpellier Metropole (France).
JArDinS consists of a pretest-posttest quasi-experimental research and includes an experimental group of new gardeners starting gardening in a community garden in Montpellier and a control group comprising participants from a survey on food behaviors undertaken as part of SURFOOD-Foodscapes project. Participants will be surveyed at enrollment and 12 months later.
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150 participants in 2 patient groups
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Data sourced from clinicaltrials.gov
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