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Cooking Classes for Young Adults With ID (ChefBoyID)

University of Kansas logo

University of Kansas

Status

Completed

Conditions

Intellectual Disability, Mild to Moderate

Treatments

Behavioral: Cooking Skills
Behavioral: Physical Activity

Study type

Interventional

Funder types

Other

Identifiers

NCT05385016
Study 148424

Details and patient eligibility

About

The purpose of this study is to examine the feasibility and initial efficacy of a healthy lifestyles intervention for the prevention of weight gain and the promotion of basic life skills related to improving health in transition age young adults with intellectual disabilities.

Full description

This is a single arm, longitudinal trial. 30 young adults with intellectual disabilities will be recruited to participate in a 12-week, healthy lifestyles intervention, delivered in person to a group of individuals with ID at the Center for Children's Healthy Lifestyles and Nutrition. Participants will be asked to attend one 2 hr group session each week (~5-6 participants per group). All sessions will have an education component, a hands-on nutrition/cooking lesson, and a group exercise session. Additionally, participants will be asked to attend a 20-minute monthly individual goal setting session conducted remotely over Zoom video conferencing. All sessions will be conducted by a trained health educator experienced in working with individuals with intellectual disabilities. Tablet computers and Fitbit wireless activity monitors will be provided to all participants, with study issued HIPPA compliant Zoom and Fitbit accounts. Outcome assessments will be collected at baseline and after the 12-week intervention.

Enrollment

21 patients

Sex

All

Ages

18 to 30 years old

Volunteers

No Healthy Volunteers

Inclusion criteria

  • Diagnosis of an Intellectual Disability.
  • Age: 18-30 yrs.
  • Functional ability sufficient to understand directions and to communicate through spoken language.
  • Reside in a supported living condition either at home or with no more than 1-4 residents and have a study partner (i.e., parent, staff who agrees to serve as support partner).
  • Wireless Internet access in the home.
  • Ability to walk without assistance.
  • Consent from physician to do physical activity.

Exclusion criteria

  • Actively participating in another research study

Trial design

Primary purpose

Prevention

Allocation

N/A

Interventional model

Single Group Assignment

Masking

None (Open label)

21 participants in 1 patient group

Education Arm
Experimental group
Description:
Participants will attend weekly two hour small group instruction sessions. All sessions will have an education component, a hands-on nutrition/cooking lesson, and a group exercise session. Two health educators will be present during group sessions with one leading
Treatment:
Behavioral: Physical Activity
Behavioral: Cooking Skills

Trial contacts and locations

1

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Central trial contact

Lauren Ptomey, PhD; Jessica Danon, MS

Data sourced from clinicaltrials.gov

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