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Dietary Fiber and Time Restricted Eating (FIBER+TRE)

University of Oklahoma (OU) logo

University of Oklahoma (OU)

Status

Enrolling

Conditions

Cancer Prevention
Diet Habits

Treatments

Behavioral: Counseling
Behavioral: Group education
Behavioral: Time Restricted Eating

Study type

Interventional

Funder types

Other

Identifiers

Details and patient eligibility

About

This study is seeking to examine combinations of two different dietary interventions on cancer risk.

Enrollment

90 estimated patients

Sex

All

Ages

18+ years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  • ≥18 age
  • Body mass index ≥30 kg/m2
  • Dietary fiber intake ≤15 g/day
  • Compatible cell phone for use of ecological momentary assessment app

Exclusion criteria

  • Self-reported diagnosis that precludes fiber intake (e.g., inflammatory bowel disease)
  • Food allergies or intolerances that limit ability to engage with the intervention
  • Positive screen on the SCOFF eating disorder screener39
  • Current self-reported use of GLP-1 receptor agonists
  • Currently pregnant or breastfeeding, or planning to become pregnant

Trial design

Primary purpose

Prevention

Allocation

Randomized

Interventional model

Factorial Assignment

Masking

None (Open label)

90 participants in 3 patient groups

Fiber for Improvement of Behavior, Eating, and Risk (FIBER)
Experimental group
Treatment:
Behavioral: Counseling
Behavioral: Group education
Time Restricted Eating (TRE)
Experimental group
Treatment:
Behavioral: Time Restricted Eating
FIBER and TRE
Experimental group
Treatment:
Behavioral: Time Restricted Eating
Behavioral: Counseling
Behavioral: Group education

Trial contacts and locations

1

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Central trial contact

Ashlea Braun, PhD

Data sourced from clinicaltrials.gov

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