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Dietetic Efficacy of Mare's Milk for Patients With Chronic Inflammatory Bowel Diseases

U

University of Jena

Status

Completed

Conditions

Crohns Disease
Ulcerative Colitis

Treatments

Other: placebo drink
Dietary Supplement: mare´s milk

Study type

Interventional

Funder types

Other

Identifiers

NCT00940576
LSEP_H08b-00

Details and patient eligibility

About

Mare's milk consumption could improve the well-being in patients with Crohn's disease and ulcerative colitis, respectively.

Full description

Background: Dietetic effects of mare's milk have been reported for a long time and can be based on bactericidal and immunological components of mare's milk.

Objective: Dietetic effects of oral intake of mare's milk in adolescent patients with chronic inflammatory bowel diseases were investigated.

Design: In a randomized, placebo-controlled, double-blind, cross-over intervention study, eight Crohn's disease patients and nine ulcerative colitis patients received daily 250 mL mare's milk or placebo drink.

Enrollment

17 patients

Sex

All

Ages

10 to 50 years old

Volunteers

No Healthy Volunteers

Inclusion criteria

clear and definite diagnosis of ulcerative colitis and Crohn's disease resp.

Exclusion criteria

lactose intolerance and pregnancy

Trial design

Primary purpose

Treatment

Allocation

Randomized

Interventional model

Crossover Assignment

Masking

Quadruple Blind

17 participants in 2 patient groups, including a placebo group

mare´s milk
Experimental group
Description:
oral intake of of 250 ml mare´s milk
Treatment:
Dietary Supplement: mare´s milk
Other: placebo drink
placebo drink
Placebo Comparator group
Description:
oral intake of of 250 ml placebo drink
Treatment:
Dietary Supplement: mare´s milk
Other: placebo drink

Trial contacts and locations

2

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Data sourced from clinicaltrials.gov

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