Status and phase
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About
This randomized controlled trial (RCT) will determine if access to a voucher for healthy foods reduces blood sugar levels among people living on a low income who have type 2 diabetes or elevated blood sugar.
Enrollment
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Volunteers
Inclusion criteria
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Primary purpose
Allocation
Interventional model
Masking
390 participants in 2 patient groups
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Central trial contact
Nav Persaud
Data sourced from clinicaltrials.gov
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