Effect of Changing Diet on Fasting and Post Fat Load Lipoproteins

University of Arkansas

Status: Completed

Conditions: Hypertriglyceridemia; Diabetes Mellitus

Treatments: Other: Low Fat/High Carbohydrate; Other: High Monounsaturated Fat/Low Carbohydrate

Study type: Interventional

Funder types: Other

Identifiers

NCT00593424

07407

Details and patient eligibility

About

The study examines the effect of two diets on fasting and post fat load lipoproteins of subjects with type 2 diabetes with moderate hypertriglyceridemia.

Enrollment: 15 patients

Sex: All

Ages: 18 to 75 years old

Volunteers: No Healthy Volunteers

Inclusion and exclusion criteria

Inclusion Criteria:

• Male and female,
• 18 - 75 years of age
• Type 2 diabetes
• Fasting triglycerides 300 -800mg/dL

Trial design

Primary purpose: Supportive Care

Allocation: Randomized

Interventional model: Crossover Assignment

Masking: Double Blind

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15 participants in 2 patient groups

1

Active Comparator group

Description:

Low Fat/High Carbohydrate

Treatment:

Other: Low Fat/High Carbohydrate

2

Active Comparator group

Description:

High Monounsaturated Fat/Low Carbohydrate

Treatment:

Other: High Monounsaturated Fat/Low Carbohydrate