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Background: Micronutrient (MN) deficiencies are severe and widespread in West Africa, particularly among young children and women of reproductive age. Bouillon is a promising food fortification vehicle because the product is centrally processed on large scale, consumed by most households in West African countries (even rural, poor households), and consumed by most members of the household in relatively constant amounts. However, several important research questions remain regarding whether the use of fortified bouillon would be feasible and effective for preventing or reducing micronutrient deficiencies in communities where such deficiencies are common. Specifically, no studies have assessed the impacts of multiple micronutrient-fortified bouillon on micronutrient status. The West Africa Condiment Micronutrient Innovation Trial (CoMIT) Project aims to address this gap, to inform future discussions around fortification of bouillon cubes and related products.
Objective: This study aims to assess the impacts of household use of multiple micronutrient-fortified bouillon cubes (containing iodine in addition to vitamin A, folic acid, vitamin B12, iron, and zinc), compared to control bouillon cubes fortified with iodine only, on:
Methods: This randomized, controlled doubly-masked trial will be conducted in the Kumbungu and Tolon districts in the Northern Region of Ghana, where prior data indicate that deficiencies in the selected nutrients are common. Potential participants will be: 1) non-pregnant non-lactating women of reproductive age (15 - 49 years old), 2) children 2-5 years of age, and 3) non-pregnant lactating women 4-18 months postpartum. Eligible participants will be randomly assigned to receive household rations of one of two types of bouillon cubes:
Each participant's household will receive a specific amount of bouillon cube every 2 weeks, and households will be advised to prepare their meals as usual, using the study-provided cubes. The trial duration will be 9 months (38 weeks) for non-pregnant, non-lactating women and children 2-5 years of age, and 3 months (12 weeks) for lactating women. The primary outcomes will be changes from baseline to endline in concentrations of haemoglobin and biomarkers of micronutrient status. Secondary outcomes will include change in prevalence of anaemia and micronutrient deficiency; dietary intake of bouillon and micronutrients; inflammation, malaria, and morbidity symptoms; and children's anthropometric measures and child development.
Enrollment
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Inclusion and exclusion criteria
Inclusion/exclusion criteria at recruitment (home visit):
Household
Inclusion criteria:
Exclusion criteria:
Non-pregnant, non-lactating women of reproductive age
Inclusion criteria:
Exclusion criteria:
Children 2-5 years of age (24-59 mo)
Inclusion criteria:
Exclusion criteria:
Lactating women
Inclusion criteria:
Exclusion criteria:
Exclusion criteria at screening visit for vitamin A isotope dose (WRA only):
Non-pregnant, non-lactating women of reproductive age
Exclusion criteria at baseline visit:
Non-pregnant, non-lactating women of reproductive age
Children 2-5 years of age
Lactating women
Exclusion criteria during course of the intervention:
Non-pregnant, non-lactating women of reproductive age
Lactating women
Primary purpose
Allocation
Interventional model
Masking
2,372 participants in 2 patient groups, including a placebo group
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Data sourced from clinicaltrials.gov
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