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The purpose of this study is to determine the effect of rice bran oil with low calorie diet on lipid profiles.
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This study is parallel groups' randomized clinical trial with a pre and post test design.
The study conducted on hyperglycemia patients who were healthy in other respects and were recruited from nutrition and diet therapy clinic. All subjects received a low calorie diet for 4 weeks from registered dietitian.
Treatment group received the low- calorie diet including (30g/day) rice bran oil.
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50 participants in 1 patient group
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Data sourced from clinicaltrials.gov
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