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Effect of Oxidized Plant Sterols on Serum Concentrations of Plant Sterol Oxidation Products (POP)

Unilever logo

Unilever

Status

Completed

Conditions

Healthy

Treatments

Other: cookies enriched with POP

Study type

Interventional

Funder types

Industry

Identifiers

NCT03312816
FDS-SCC-2838

Details and patient eligibility

About

The study is a randomised, double-blind, placebocontrolled, parallel dose-response study with four study arms. Sixty subjects will be randomly allocated to consume study products containing varying amounts of plant sterol (PS) oxidation products (POP) or placebo for 6 weeks.

Enrollment

60 patients

Sex

All

Ages

40 to 75 years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  • Apparently healthy men and women as judged by study physician.
  • BMI > 18 and < 35 kg/m2.
  • Total cholesterol levels at screening ≥5.0 and ≤8.0 mmol/L
  • Blood pressure, heart rate, haematological and clinical chemical parameters within the normal reference range as judged by the study physician.

Exclusion criteria

  • Recently (<6 months) diagnosed with cardiovascular event(s) (stroke, TIA (Transient ischemic attack), angina, myocardial infarction, heart failure), revascularization or systemic inflammatory conditions.
  • Use of plant-sterol/stanol-enriched foods or supplements in the three months prior to the screening and/or during the study.
  • Use of over-the-counter and prescribed medication which may interfere with study measurements (i.e. statins, ezetimibe, fibrates, diabetic drugs, angiotensin receptor blockers (ARB) and ACE (Angiotensin-converting enzyme) inhibitors)), to be judged by the principal investigator.
  • Use of oral antibiotics (with the exception of topical antibiotics) in 40 days or less prior to Day -2.
  • Pregnant or lactating women.
  • Reported alcohol consumption > 14 units/week (female) or > 21 units/week (male).
  • Reported intense sporting activities > 10 hours/week.
  • Reported weight loss or gain of 3 kg or more during a period of 6 months prior to screening.
  • Currently on a medically- or self-prescribed diet, or slimming diet, or the intention to use any kind of diet during the study.
  • Currently smoking or being a non-smoker for less than 6 months and reported use of any nicotine containing products in the 6 months prior to screening and/or during the study.

Trial design

Primary purpose

Basic Science

Allocation

Randomized

Interventional model

Parallel Assignment

Masking

Double Blind

60 participants in 4 patient groups, including a placebo group

Placebo
Placebo Comparator group
Description:
0 mg/d added POP
Treatment:
Other: cookies enriched with POP
low dosage
Active Comparator group
Description:
low added POP
Treatment:
Other: cookies enriched with POP
Medium dose
Active Comparator group
Description:
medium added POP
Treatment:
Other: cookies enriched with POP
Hige dose
Active Comparator group
Description:
high added POP
Treatment:
Other: cookies enriched with POP

Trial contacts and locations

1

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Data sourced from clinicaltrials.gov

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