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Effect of Vitamin E Supplementation in Methylation and microRNAs Profile

F

Federal University of Paraíba

Status

Completed

Conditions

Obesity

Treatments

Dietary Supplement: vitamin E
Dietary Supplement: starch

Study type

Interventional

Funder types

Other

Identifiers

NCT02922491
FUParaíba1

Details and patient eligibility

About

It is a study of clinical and interventional character, in which individuals who participate in the intervention will be selected for convenience of the project database entitled "Second Cycle Diagnosis and Intervention Food Situation, Nutrition and Noncommunicable Disease More Prevalent Population of the city of João Pessoa / PB ". They will be invited to participate in the intervention female subjects, overweight or obese, aged 20 and 59 years. The selected individuals will be distributed randomly into four groups: receive daily supplementation of 01 capsules containing 400 mg of vitamin E synthetic source (Group 1); receive daily supplementation of 01 capsules containing 400 mg of natural source vitamin E (Group 2); receive daily supplementation of 01 placebo capsule (control group); and non-intervention group. Individuals of intervention groups will receive dietary plan respecting individual needs, in order to control weight during the 08 weeks period. The subjects of the group without intervention, did not follow a diet plan, nor did they take vitamin E or placebo capsules, and were asked to continue their current eating habits over the 8-week period This project aims to evaluate whether vitamin E supplementation may modify the methylation and microRNAs profile.

Enrollment

55 patients

Sex

Female

Ages

20 to 59 years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  • Female subjects;
  • Persons aged between 20 and 59 years;
  • Overweight or obese;

Exclusion criteria

  • Individuals consumed alcohol and / or chronic smokers;
  • Individuals who do not have preserved cognitive status;
  • Individuals users of multivitamins and mineral supplements, appetite suppressants and steroids;
  • Pregnant women.

Trial design

Primary purpose

Screening

Allocation

Randomized

Interventional model

Parallel Assignment

Masking

Triple Blind

55 participants in 4 patient groups, including a placebo group

Group 1
Experimental group
Description:
400 mg Vitamin E of synthetic source 1 once daily during 2 months
Treatment:
Dietary Supplement: vitamin E
Group 2
Experimental group
Description:
400 mg Vitamin E of natural source 1 once daily during 2 months
Treatment:
Dietary Supplement: vitamin E
Group control
Placebo Comparator group
Description:
400 mg of starch 1 once daily during 2 months
Treatment:
Dietary Supplement: starch
No intervention
No Intervention group
Description:
Without intervention

Trial contacts and locations

1

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Data sourced from clinicaltrials.gov

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