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Glucosanol had previously been proven to be effective in aiding weight loss and weight loss maintenance. Studies have also shown that Glucosanol (also known as Phaseolamin), was effective in aiding weight loss and also has evidence on reducing post-prandial glucose levels. This study is to enrich the existing evidence on dose-dependent post-prandial glucose effects of Glucosanol
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Inclusion criteria
Caucasian males and females, 18 to 65 years old
Body mass index (BMI) 25.0-29.9 kg/m2
Generally in good health
Normal fasting blood glucose (FBG) 3.9- <5.6 mmol/L (70- <100 mg/dL) and glycated hemoglobin HbA1c of 4- <5.7 %
Readiness to adhere to consumption of test meals and defined restrictions prior to test meals (refer to section 11.8 for details)
Readiness to adhere to habitual lifestyle during the study, in particular to:
to the study and no smoking on days of test meals
prior and during the visit
Stable body weight in the last 3 months prior to V1 (≤5% self-reported change)
Stable concomitant medications (if any) for at least last 3 months prior to V1
Women of child-bearing potential only:
Exclusion criteria
Primary purpose
Allocation
Interventional model
Masking
24 participants in 3 patient groups, including a placebo group
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Data sourced from clinicaltrials.gov
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