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Efficacy Testing of Melon Oil Olive Pressed Candy Products

T

TCI

Status

Completed

Conditions

Skin Condition

Treatments

Dietary Supplement: Placebo candy
Dietary Supplement: melon and oil olive pressed candy

Study type

Interventional

Funder types

Industry

Identifiers

NCT05988567
23-049-B

Details and patient eligibility

About

To assess melon and oil olive pressed candy on skin condition improvement

Enrollment

60 patients

Sex

All

Ages

18+ years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  • Healthy adults aged above 18 years old
  • ITA° value 20°-41°

Exclusion criteria

  • Involuntary subjects.
  • Subjects who have a history of skin diseases such as psoriasis, eczema, atopic dermatitis, severe acne; or suffer from other chronic systemic disease.
  • Those with known cosmetic, drug or food allergies.
  • Female who is pregnant or nursing or planning to become pregnant during the course of the study.
  • Subjects who have taken oral or topical corticosteroids and other anti-inflammatory drugs in the past 1 month.
  • Use of any products or drugs that affect skin color such as fruit acid, salicylic acid (such as Hydroquinone preparations) in the past 2 months.
  • In the past 3 months, the test site has used retinoic acid preparations or undergone chemical peeling, laser, pulse light and other medical aesthetic therapists
  • Subjects who can not avoid long-term sun exposure

Trial design

Primary purpose

Other

Allocation

Randomized

Interventional model

Parallel Assignment

Masking

Double Blind

60 participants in 2 patient groups, including a placebo group

Placebo candy
Placebo Comparator group
Treatment:
Dietary Supplement: Placebo candy
melon and oil olive pressed candy
Experimental group
Treatment:
Dietary Supplement: melon and oil olive pressed candy

Trial contacts and locations

1

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Data sourced from clinicaltrials.gov

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