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Exploring the Influence of Sensory Cues on Eating Behavior Using Virtual Reality

The Pennsylvania State University (PENNSTATE) logo

The Pennsylvania State University (PENNSTATE)

Status

Completed

Conditions

Healthy

Treatments

Other: Unpleasant Smell
Other: Pleasant Smell

Study type

Interventional

Funder types

Other

Identifiers

NCT06662149
STUDY00025849

Details and patient eligibility

About

Many factors influence eating choices among humans (mood, taste, convenience, time of day, etc.). Finding simple ways to decrease food intake or improve food choices could improve weight status and overall health of the general population. The purpose of this study is to see if city and/or nature smells affect human eating behavior within a virtual reality-simulated outdoor café. The researchers of this study believe that a better understanding of how smells affect eating behavior could lead to public guidelines that direct the construction and layout of such outdoor eating environments to better support healthy behaviors.

Enrollment

25 patients

Sex

All

Ages

18 to 29 years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  • Between the ages of 18-29
  • Fluent in English
  • Free of self-reported food allergies/food sensitivities
  • No diagnosis of cognitive or physical disabilities/disorders that may affect appetite or eating behaviors (Examples include Major Depressive Disorder, dementia, or eating disorders)
  • No diagnosis of disabilities that may affect sensory proprioception related to virtual reality (Examples include vertigo, epilepsy, and ataxia)
  • Not color blind
  • Does not experience anosmia (inability or weak ability to smell)
  • Must have hair ≥3 cm in length at the cortisol sample site (roughly midline of the skull left to right and two inches up from the base of the hairline at the neck).
  • No hair transplant in the last 6 months

Exclusion criteria

  • Are younger than 18 or older than 29 years of age
  • Not fluent in English
  • Have self-reported food allergies
  • Have a diagnosis of cognitive or physical disabilities that may affect appetite or eating behaviors (Examples include Major Depressive Disorder, dementia, or eating disorders)
  • Have a diagnosis of disabilities that may affect sensory proprioception related to virtual reality (Examples include vertigo, epilepsy, and ataxia)
  • Suffers from color blindness
  • Suffers from anosmia (inability or weak ability to smell)
  • Hair shorter than 3 cm in length at the cortisol sample site (roughly midline of the skull left to right and two inches up from the base of the hairline at the neck)
  • Has had a hair transplant in the last 6 months

Trial design

Primary purpose

Other

Allocation

Randomized

Interventional model

Crossover Assignment

Masking

None (Open label)

25 participants in 2 patient groups

Pleasant First
Experimental group
Description:
Participants will experience the pleasant smell in the participant's first visit and the unpleasant smell in the participant's second visit.
Treatment:
Other: Pleasant Smell
Other: Unpleasant Smell
Unpleasant First
Experimental group
Description:
Participants will experience the unpleasant smell in the participant's first visit and the pleasant smell in the participant's second visit.
Treatment:
Other: Pleasant Smell
Other: Unpleasant Smell

Trial contacts and locations

1

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Central trial contact

Christina M Blackmon

Data sourced from clinicaltrials.gov

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