Health Diet Education on Nutrition Literacy and Behavior

En-Chi Chiu

Status: Completed

Conditions: Nutrition Status

Treatments: Other: Nutritional knowledge

Study type: Interventional

Funder types: Other

Identifiers

NCT07310576

2025E09

Details and patient eligibility

About

This study was to investigate the effects of a health diet education program on improving nutrition knowledge, satisfaction, and dietary behavior among hospital staffs and volunteers.

Full description

There were two groups: hospital staffs and volunteers.

Enrollment: 200 patients

Sex: All

Ages: 18 to 99 years old

Volunteers: Accepts Healthy Volunteers

Inclusion criteria

• being willing to attend the program and complete the questionnaires
• providing inform consent to the use of their data for research analysis

Exclusion criteria

• Unable to complete the questionnaire (e.g., dementia, impaired consciousness, or severe visual impairment)

Trial design

Primary purpose: Health Services Research

Allocation: Non-Randomized

Interventional model: Parallel Assignment

Masking: Single Blind

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200 participants in 2 patient groups

Hospital staff

Experimental group

Description:

Healthy diet interactive challenge program

Treatment:

Other: Nutritional knowledge

Volunteer

Experimental group

Description:

Senior nutrition and wellness course

Treatment:

Other: Nutritional knowledge