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High-protein Oral Supplement Improves Normalized Protein Catabolic Rate and Inflammation Markers

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University of Florida

Status

Completed

Conditions

Renal Failure
Chronic Kidney Disease Requiring Chronic Dialysis

Treatments

Dietary Supplement: Soy protein isolate
Dietary Supplement: Whey protein isolate

Study type

Interventional

Funder types

Other

Identifiers

NCT05227755
OCR41389 (Other Identifier)
IRB202101921

Details and patient eligibility

About

The investigators propose to determine the impact of high-protein beverages on protein status and inflammation markers among CKD patients undergoing hemodialysis. A 12-week double-blind randomized cross-over trial will be used in which participants (n=22) will consume a 4-ounce high protein supplement with either whey (20 g total protein) or soy (20 g total protein). Outcomes of interest include serum urea nitrogen and inflammation markers (CRP and IL-6). The findings will contribute to the knowledge gap regarding the effect of different protein types in CKD populations which can be translated to the development of affordable supplements to prevent malnutrition in adults with non-communicable diseases.

Enrollment

15 patients

Sex

All

Ages

18+ years old

Volunteers

No Healthy Volunteers

Inclusion criteria

  • 18 years old or older
  • diagnosed with stage 5 CKD for at least 3 months prior to the starting date of the trial
  • 3 sessions of hemodialysis per week for at least three months prior to the starting date of the trial
  • All participants have the ability to provide signed informed consent
  • have not been newly diagnosed
  • not present with symptomatic infection of COVID-19
  • have no dietary restriction
  • no food allergies
  • no chewing/swallowing difficulties

Exclusion criteria

  • CKD patient stages 1-4.
  • CKD patient undergoing peritoneal hemodialysis.
  • In isolation due to COVID-19 or other infectious disease
  • Adult pregnant and/or lactating for the duration of the study.
  • Any other renal disease autoimmune or otherwise.
  • Use of other IP within 3 months prior of the eligibility screening.

Trial design

Primary purpose

Basic Science

Allocation

Randomized

Interventional model

Crossover Assignment

Masking

Double Blind

15 participants in 2 patient groups

Whey protein isolate
Active Comparator group
Description:
Participants will receive 120 mls of whey protein isolate (total of 20 g protein) to consume 3x/week after dialysis treatment for 4 weeks.
Treatment:
Dietary Supplement: Whey protein isolate
Soy protein isolate
Experimental group
Description:
Participants will receive 120 mls of soy protein isolate (total of 20 g protein) to consume 3x/week after dialysis treatment for 4 weeks.
Treatment:
Dietary Supplement: Soy protein isolate

Trial contacts and locations

1

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Central trial contact

Danielle Aycart, MS; Jeanette M Andrade, PhD

Data sourced from clinicaltrials.gov

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