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Improving Dietary Habit and Weight Loss in Young Adults With Overweight and Obesity: The Healthy Eating for Young Adults (HEYA) Study

N

National University Health System, Singapore

Status

Enrolling

Conditions

Obesity

Treatments

Behavioral: HEYA

Study type

Interventional

Funder types

Other

Identifiers

NCT05969639
NUS-IRB-2022-650

Details and patient eligibility

About

This study aims to examining the effectiveness of a psychoeducational program (Healthy Eating in Young Adults; HEYA) on improving the dietary habits and body composition (e.g. weight and percentage fat mass) in young adults in Singapore.

Enrollment

150 estimated patients

Sex

All

Ages

21 to 35 years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  1. have a body mass index (BMI) ≥23kg/m2; and
  2. are between the ages of 21 and 35 years old; and
  3. can understand and read the English language; and
  4. use a smartphone that can download apps; and
  5. willing to travel to the National University Singapore.

Exclusion criteria

  1. Pregnant or lactating; and
  2. Participating in a structured weight loss program; and
  3. Planning or receiving pharmacotherapy or bariatric surgery within the next 6 months; and
  4. Has existing diagnosed mental disorder besides eating disorders.

Trial design

Primary purpose

Treatment

Allocation

Randomized

Interventional model

Parallel Assignment

Masking

Single Blind

150 participants in 2 patient groups

Intervention
Experimental group
Description:
The HEYA program is a 12-week app-delivered psychoeducational program that comprises of nutrition education, skills training on self-regulation, and weekly feedback.
Treatment:
Behavioral: HEYA
Control
No Intervention group

Trial contacts and locations

1

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Central trial contact

Jocelyn Chew

Data sourced from clinicaltrials.gov

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