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Improving Infant Nutrition in Southern Ethiopia

Emory University logo

Emory University

Status

Completed

Conditions

Nutrition Disorders

Treatments

Behavioral: Healthy Baby Toolkit
Behavioral: Standart of care
Behavioral: Orange Fleshed Sweet Potato (OFSP) agriculture promotion and nutrition education on vitamin A intake

Study type

Interventional

Funder types

Other

Identifiers

NCT03423472
IRB00099964

Details and patient eligibility

About

This cluster randomized controlled trial will test the effect of the promotion of vitamin A-rich orange flesh sweet potato (OFSP) production and nutrition education on vitamin A and energy intake, including any added value of the Healthy Baby Toolkit.

Full description

Child stunting and vitamin A deficiency are persistent public health problems in Ethiopia.

Quality Diets for Better Health (QDBH) is a European Union-funded project led by the International Potato Center (CIP), in partnership with People in Need (PIN), Emory University and with support of governmental organizations and local universities. The 54 month-project strives to improve diet quality, primarily of women and young children, through the promotion of vitamin A-rich orange flesh sweetpotato (OFSP) production and nutrition education in 41 kebeles (communities) in SNNPR, reaching an estimated 15000 households. In addition, households in a subset of communities will receive a Healthy Baby Toolkit, consisting of a marked bowl, slotted spoon, and illustrated counseling card. The Healthy Baby Toolkit is designed to promote optimal complementary feeding practices of infants and young children 6 to 23 months, namely meal volume, meal frequency, and meal thickness.

As part of this project, Emory University will conduct a longitudinal, cluster randomized controlled trial in 20 kebeles to test the effect of the project on vitamin A and energy intake, including any added value of the Healthy Baby Toolkit.

Enrollment

605 patients

Sex

All

Volunteers

No Healthy Volunteers

Inclusion criteria

  1. Participation in a Healthy Living Club (only a criteria for those in partial or full intervention arms)
  2. Infant aged birth to 5 months
  3. Primary caregiver and head of household (if different from primary caregiver) available and provides consent for survey

Exclusion criteria

  1. Serious health problem (for example, HIV/AIDS or congenital defect)

Trial design

Primary purpose

Prevention

Allocation

Randomized

Interventional model

Parallel Assignment

Masking

None (Open label)

605 participants in 3 patient groups

Full intervention
Experimental group
Description:
Healthy Baby Toolkit (HBT) in addition to Orange Fleshed Sweet Potato (OFSP) agriculture promotion and education on family nutrition, with special emphasis on women and children \< 2y; especially diet diversity and vitamin A intake
Treatment:
Behavioral: Healthy Baby Toolkit
Behavioral: Standart of care
Behavioral: Orange Fleshed Sweet Potato (OFSP) agriculture promotion and nutrition education on vitamin A intake
Partial intervention
Active Comparator group
Description:
Orange Fleshed Sweet Potato (OFSP) agriculture promotion and education on family nutrition, with special emphasis on women and children \< 2y; especially diet diversity and vitamin A intake
Treatment:
Behavioral: Standart of care
Behavioral: Orange Fleshed Sweet Potato (OFSP) agriculture promotion and nutrition education on vitamin A intake
Control
Other group
Description:
Government standard of care for nutrition education through the Health Development Army
Treatment:
Behavioral: Standart of care

Trial contacts and locations

2

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Data sourced from clinicaltrials.gov

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