Influence of the COVId-19 Pandemic on STRESS and Eating Habits (COVISTRESSNutr)

University Hospital, Clermont-Ferrand

Status

Enrolling

Conditions

Nutrition

Treatments

Behavioral: Eating habits

Study type

Observational

Funder types

Other

Identifiers

NCT04621084

2020 COVISTRESS NUTRITION

Details and patient eligibility

About

The Coronavirus has caused containment of more than a third of the world's population. Containment can drastically change lifestyle habits, including eating habits such as the number of meals, meal times or their composition. However, there is currently no data on the influence of confinement on eating habits.

Full description

This is an observational study by REDCap questionnaire® via a flyer deposited in the waiting room of the COVID screening centres. No incentive to complete the questionnaire will be made.

The self-administered questionnaire will assess stress, changes in eating habits, and relationships with socio-demographic or lifestyle factors.

This questionnaire includes 9 specific questions on nutrition and 40 general questions.

Enrollment

1,000 estimated patients

Sex

All

Ages

10+ years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria