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The study aims at testing the level of adherence to the Mediterranean diet among health-workers, comparing this aspect to the extra-working physical activity, anthropometric measures and prevalence of cardiovascular, metabolic and neoplastic diseases previously diagnosed.
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The study had a cross-sectional setting and included employees of both genders currently in service.
Baseline data collection was structured as follows:
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147 participants in 2 patient groups
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Data sourced from clinicaltrials.gov
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