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Lutein and Alzheimer's Disease Study (LAD)

Oregon Health & Science University (OHSU) logo

Oregon Health & Science University (OHSU)

Status and phase

Terminated
Phase 2

Conditions

Alzheimer's Disease

Treatments

Dietary Supplement: placebo
Dietary Supplement: lutein/zeaxanthin

Study type

Interventional

Funder types

Other

Identifiers

NCT00596024
Alzheimer research fund
LAD

Details and patient eligibility

About

Oxidative damage by free radicals may be involved in causing Alzheimer's disease (AD). Free radicals may lead to death of nerve cells and decline in brain function. Certain antioxidants may suppress this free radical damage associated with AD. Carotenoids are a family of naturally occurring antioxidants that have important functions for human health. Carotenoids are known to reduce oxidative damage, but their effects have not been studied in AD patients.

The objective of the study is to examine whether lutein supplementation helps to reduce oxidative damage from free radicals in AD patients.

Enrollment

3 patients

Sex

All

Ages

55+ years old

Volunteers

No Healthy Volunteers

Inclusion and exclusion criteria

Inclusion Criteria:

  • Diagnosed with moderately severe Alzheimer's disease

Trial design

Primary purpose

Treatment

Allocation

Randomized

Interventional model

Parallel Assignment

Masking

Triple Blind

3 participants in 2 patient groups, including a placebo group

1
Experimental group
Description:
Daily Lutein/zeaxanthin supplementation with a meal
Treatment:
Dietary Supplement: lutein/zeaxanthin
2
Placebo Comparator group
Treatment:
Dietary Supplement: placebo

Trial contacts and locations

1

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Data sourced from clinicaltrials.gov

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