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Multidisciplinary Approach to Nutritional Support for Oncological Patients - NUTRACARE PROJECT

I

Institute of Hospitalization and Scientific Care (IRCCS)

Status

Active, not recruiting

Conditions

Gastrointestinal Neoplasms

Study type

Observational

Funder types

Other

Identifiers

Details and patient eligibility

About

Malnutrition correlated to increased perioperative morbidity occurs in patients with gastrointestinal malignancies.

Adherence guidelines for nutritional assessment and support in oncological patients is unfortunately very low.

The aim of the study is to improve clinical practice by using and testing the digital platform NUTRACARE in 5 different Centers.

Full description

After being informed about the study, all the patients undergoing elective surgery or first cycle of neoadjuvant or adjuvant therapy giving written informed consent will be screened by the surgeon or the oncologist and the NRS-2002 (Nutrition Risk Screening) will be administered.

Patients who will be assessed at risk will be notified to the center nutritionist.

Enrollment

85 patients

Sex

All

Ages

18+ years old

Volunteers

No Healthy Volunteers

Inclusion criteria

  • <18 years
  • ECOG grade 0-2
  • Patients undergoing elective surgery or first cycle of chemotherapy (neoadjuvant or adjuvant) for staged I-III colorectal, hepatobiliary-pancreatic and oesophago-gastric cancers

Exclusion criteria

  • >18 years
  • Pregnancy
  • Emergency
  • ECOG ≥ 3
  • M+
  • Peritoneal involvement
  • Inability to provide informed consent
  • Informed consent refusal

Trial contacts and locations

1

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Data sourced from clinicaltrials.gov

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