Nutritional Study of Fish Oil in Skin Quality in Healthy Women (OPTIHUD)

Epax

Status: Unknown

Conditions: Skin Health

Treatments: Dietary Supplement: Ceto 10; Dietary Supplement: Placebo

Study type: Interventional

Funder types: Other; Industry

Identifiers

NCT05128240

P237921

Details and patient eligibility

About

The skin acts as a barrier against the external environment and prevents water loss from the body. Aging is a natural process leading to changes in the skin and fish oil has been shown to prevent inflammation, hyperpigmentation and UV-damage. This pilot study will determine skin characteristics after intervention with north atlantic fish oil.

Full description

Women will be recruited to a placebo or fish oil group and be examined at pre- and post for skin quality parameters such as wrinkles, fine lines and trans-epithelial water loss.

Enrollment: 30 estimated patients

Sex: Female

Ages: 30 to 65 years old

Volunteers: Accepts Healthy Volunteers

Inclusion criteria

Healthy women in the age of 30-65

Able to follow the following dietary restriction for 4 months (4 weeks wash-out, 3 months intervention):

• Do not take omega-3 supplements
• do not take supplements containing vitamin A
• do not take supplements containing collagen
• try to avoid using skin products containing vitamin A
• do not undergo skin treatment

Exclusion criteria

Pregnancy or breast feeding known allergy to seafood skin treatment the last 6 months planned skin treatment during the study period

Trial design

Primary purpose: Treatment

Allocation: Randomized

Interventional model: Parallel Assignment

Masking: Triple Blind

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30 participants in 2 patient groups, including a placebo group

Placebo

Placebo Comparator group

Description:

4x1g corn oil capsules

Treatment:

Dietary Supplement: Placebo

Ceto 10

Experimental group

Description:

4x1g capsules containing containing broad spectrum marine oil from north atlantic fish

Treatment:

Dietary Supplement: Ceto 10