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Parental Feeding Styles and Child Dietary Quality

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Baylor College of Medicine

Status

Completed

Conditions

Dietary Quality

Study type

Observational

Funder types

Other

Identifiers

NCT03390621
18541HEI

Details and patient eligibility

About

In this study, the investigators will use an existing data set to examine the relationship between parent feeding styles and the quality of the dinner meal using the Healthy Eating Index.

Full description

Investigators will use an existing data set collected between 2007 and 2009. The purpose of the larger data set including 177 families was to examine parent - child interactions during dinner meals in low-income Hispanic and African-American families participating in Head Start programs. Data was collected on parent-child interactions and information regarding the food served and consumed by children during dinner meals. The specific aims included: 1) examining the overall diet quality using the Healthy Eating Index of Head Start preschool dinner meals by parent feeding styles, an 2) the diet quality of the dinner meal served to that of the meal consumed and within each of the parent feeding styles.

Enrollment

177 patients

Sex

All

Ages

3 to 5 years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  • Parents who were responsible for feeding the child while the child was not in Head Start and their oldest child enrolled in Head Start.

Exclusion criteria

  • Any children who have dietary restraints or food allergies.

Trial contacts and locations

1

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Data sourced from clinicaltrials.gov

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