Status
Conditions
Treatments
About
The purpose of this study is to assess whether food ingredient(s) affect glycemic and insulinemic responses.
Enrollment
Sex
Ages
Volunteers
Inclusion criteria
Exclusion criteria
Primary purpose
Allocation
Interventional model
Masking
12 participants in 2 patient groups, including a placebo group
Loading...
Central trial contact
Janice Campbell
Data sourced from clinicaltrials.gov
Clinical trials
Research sites
Resources
Legal