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This study evaluates the effects of probiotic consumption on inflammatory outcomes and measures of gut health. Participants will be given yogurt with probiotics for one period and yogurt without probiotics for another, with a break in between. These periods will occur in random order.
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Interventional model
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40 participants in 2 patient groups, including a placebo group
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Central trial contact
Connie J Rogers, PhD, MPH
Data sourced from clinicaltrials.gov
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