Proper Nutrition And Its Relation To Oral Diseases In Covid -19 Era

October University for Modern Sciences and Arts

Status: Unknown

Conditions: Diet, Healthy

Treatments: Dietary Supplement: proper diet

Study type: Observational

Funder types: Other

Identifiers

NCT04434014

12345678

Details and patient eligibility

About

effect of proper diet and vitamins on the oral health and the regeneration of the taste and smell in Covid 19 patients

Full description

effect of proper diet and vitamins on the oral health ( bleeding gums, ulcers, bad breath) also the effect of proper diet on the regeneration of the taste and smell in Covid 19 patients A diet will be followed for 2 weeks then the progress will be evaluated by making another questionnaire

Enrollment: 300 estimated patients

Sex: All

Ages: 20 to 60 years old

Volunteers: Accepts Healthy Volunteers

Inclusion criteria

Exclusion criteria

• chronic diseases

Trial design

300 participants in 2 patient groups

males from 20 to above 65 y

Description:

will be sub divided into 4 groups according to age sub group I from 20 - 35 sub group II from 36- 45 sub group III from 46- 65 sub group IV more than 65

Treatment:

Dietary Supplement: proper diet

female from 20 to above 65 y

Description:

will be sub divided into 4 groups according to age will be sub divided into 4 groups according to age sub group I from 20 - 35 sub group II from 36- 45 sub group III from 46- 65 sub group IV more than 65

Treatment:

Dietary Supplement: proper diet