Relationship Between Dietary Protein Intake and Fatal and Non-fatal Health Outcomes

University of Glasgow

Status: Completed

Conditions: All-cause Mortality; Cardiovascular Diseases; Cancer

Treatments: Other: None as this is an observational study

Study type: Observational

Funder types: Other

Identifiers

NCT03243578

UKBProHealth

Details and patient eligibility

About

The aim of the current study was to clarify the relationship between protein intake and health by using a very large, general population cohort study, UK Biobank, to study the associations between reported protein intake (expressed in g/day, g/kg/day and % of total energy intake) and three health outcomes (all-cause mortality, incidence CVD and cancer).

Enrollment: 502,628 patients

Sex: All

Ages: 40 to 69 years old

Volunteers: Accepts Healthy Volunteers

Inclusion criteria

• None

Exclusion criteria

• None