RYGB AL 150cm BPL 100cm vs RYGB AL 100cc BPL 150cm

Hospital General Universitario Elche

Status and phase: Unknown; Phase 3

Conditions: Weight Loss

Treatments: Procedure: AL 100 BPL 150; Procedure: AL 150 BPL100

Study type: Interventional

Funder types: Other

Identifiers

NCT03838276

HRJC 19-21

Details and patient eligibility

About

A Roux-en-Y gastric bypass will be performed in all the cases. Patients will be randomized according the limb lengths:

• Group 1: Alimentary limb (AL) 150cm and biliopancreatic limb (BPL) 100cm
• Group 2: AL 100cm and BPL 150cm

Weight loss will be evaluated 1 year after surgery

Full description

A Roux-en-Y gastric bypass will be performed in all the cases. Patients will be randomized according the limb lengths:

• Group 1: Alimentary limb 150cm and biliopancreatic limb 100cm
• Group 2: Alimentary limb 100cm and biliopancreatic limb 150cm

Weight loss will be evaluated 1 year after surgery

Enrollment: 200 estimated patients

Sex: All

Ages: 18 to 65 years old

Volunteers: No Healthy Volunteers

Inclusion criteria

• BMI > 40 Kg/m2
• BMI > 35 Kg/m2, associated with obesity-related comorbidities
• Patients undergoing Roux-en-Y gastric bypass as bariatric procedure

Exclusion criteria

• Patients undergoing Roux-en-Y gastric bypass as revisional procedure
• Patients lost to follow-up

Trial design

Primary purpose: Treatment

Allocation: Randomized

Interventional model: Parallel Assignment

Masking: None (Open label)

---

200 participants in 2 patient groups

AL150 BPL100

Active Comparator group

Description:

Roux-en-Y gastric bypass with 150cm of alimentary limb and 100cm of biliopancreatic limb

Treatment:

Procedure: AL 150 BPL100

AL100 BPL150

Experimental group

Description:

Roux-en-Y gastric bypass with 100cm of alimentary limb and 150cm of biliopancreatic limb

Treatment:

Procedure: AL 100 BPL 150