School Intervention Study of Nutrition, Wellbeing and Dental Health

Finnish Institute for Health and Welfare

Status: Unknown

Conditions: Eating; Oral Health

Treatments: Behavioral: dietary counseling; Dietary Supplement: xylitol

Study type: Interventional

Funder types: Other

Identifiers

NCT00530153

KTL 369-3

Details and patient eligibility

About

The purpose of this study is to evaluate the effects of an intervention programme on dietary intake and dental health of 8th grade students.

Enrollment: 769 patients

Sex: All

Ages: 13 to 14 years old

Volunteers: No Healthy Volunteers

Inclusion and exclusion criteria

Inclusion Criteria:

• 7th grade students from the participating schools, written informed consent both from the student and the parent

Trial design

Primary purpose: Prevention

Allocation: Randomized

Interventional model: Parallel Assignment

Masking: None (Open label)