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About
Phenylketonuria (PKU) is a rare inherited metabolic disorder, where subjects are born with a genetic deficiency in the phenylalanine hydroxylase enzyme (PAH), which leaves them unable to convert Phenylalanine (Phe) into Tyrosine (Tyr). PKU patients have specific dietary needs and must follow a restrictive diet in the aim of preventing toxic levels of the amino acid phenylalanine (Phe) accumulation.
Full description
The aim of this explorative cross-sectional study is to gain quantitative insights on blood nutrient levels of adult PKU patients on a protein substitute.
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Inclusion and exclusion criteria
Both PKU and Non-PKU comparison subjects:
Age ≥18 years
Willing and able to provide signed informed consent PKU specific inclusion criteria
PKU patients identified by newborn screening and started low Phe diet before 1 month age
Usage of at least one Phe-free protein substitute (i.e. an amino acid mixture including micronutrients) on a daily basis for at least 26 consecutive weeks up to Visit 1
Non-PKU comparison subjects specific inclusion criteria:
Same age- (±3 years) and sex as an included PKU subject
Both PKU and Non-PKU comparison subjects:
For women: Currently pregnant or lactating
Current psychiatric disorders
Current Substance Use Disorders (as described in DSM V)
Current use of psychotropic and/or inotropic medication
Omega-3, antioxidant, (multi)vitamin and/or (multi)mineral supplement use within six weeks prior to entry in the study
Severe hepatic, thyroid or renal dysfunction
No acute illnesses like flu, diarrhea, or vomiting (subjects should be symptom free for a week prior to V1)
Participation in any other clinical intervention studies involving test products concomitantly or within six weeks prior to entry into the study
Other family members taking part in this study
PKU subject specific exclusion criteria:
Use of BH4, or drugs that may interfere with main outcomes
Non-PKU comparison subjects specific exclusion criteria:
Any condition or special diet (e.g. vegan or vegetarian diet) that effects the metabolism and/or normal dietary pattern/intake
A first or second degree relative with inborn errors of metabolism
Living together with someone with inborn errors of metabolism (e.g. partner, spouse or roommate)
71 participants in 2 patient groups
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Data sourced from clinicaltrials.gov
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