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The CARING Study: Creating and Restoring Health Through Nutrition Guidance

P

Physicians Committee for Responsible Medicine

Status

Enrolling

Conditions

Type2diabetes
Type 2 Diabetes Treated With Insulin

Treatments

Behavioral: Low-fat, vegan diet

Study type

Interventional

Funder types

Other

Identifiers

NCT05795439
Pro00069695

Details and patient eligibility

About

The CARING study assesses the health benefits of nutrition education for Blue Cross Blue Shield subscribers, as well as potential healthcare cost savings to subscribers and the insurance company.

Full description

Among Blue Cross Blue Shield subscribers, individuals with type 2 diabetes will be randomly selected and invited to participate in an interventional trial. A control group matched for relevant variables will be selected from Blue Cross Blue Shield subscribers.

The Intervention group participants will be asked to attend weekly online classes on nutrition and health and to follow a low-fat, vegan diet for 16 weeks. Body weight, plasma lipids, HbA1C, dietary intake and adherence, and food acceptability will be assessed at baseline and at 16 weeks. Their longer-term medical utilization will then be tracked for another 2 years and compared with that of a control population selected from Blue Cross Blue Shield subscribers. Weekly classes will be offered for the whole 2-year follow-up period. Plasma lipids and HbA1C will be assessed every 6 months during the 2-year follow-up period.

Enrollment

700 estimated patients

Sex

All

Ages

18+ years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  1. Blue Cross Blue Shield subscriber continuously enrolled for the prior 12 months

  2. Male or female

  3. Age at least 18 years

  4. Have a diagnosis of type 2 diabetes

  5. Ability and willingness to participate in all components of the study, including:

    1. Following a plant-based diet for the initial 16 weeks of the study;
    2. Attending weekly online classes for the initial 16 weeks of the study; and
    3. Keeping physical activity level consistent throughout the initial 16 weeks of the study.

Exclusion criteria

  1. Diabetes mellitus type 1 or history of any endocrine condition that would affect body weight, such as a pituitary abnormality or Cushing's syndrome
  2. Smoking during the past six months
  3. Alcohol consumption of more than 2 drinks per day or the equivalent, episodic increased drinking (e.g., more than 2 drinks per day on weekends), or a history of alcohol abuse or dependency followed by any current use
  4. Current or unresolved past drug abuse
  5. Recently gave birth, pregnant, or plans to become pregnant before or during the study period
  6. Unstable medical or psychiatric status
  7. Cancer diagnosis
  8. Chronic kidney disease, stage 4 or 5
  9. Evidence of an eating disorder
  10. Lack of English fluency
  11. Bariatric surgery in the last 6 months
  12. Dementia
  13. Institutional custodial care
  14. End of life
  15. Palliative Care
  16. Actively engaged in specific BCBSM diabetes programs and case management programs

Trial design

Primary purpose

Treatment

Allocation

Randomized

Interventional model

Parallel Assignment

Masking

Single Blind

700 participants in 2 patient groups

Intervention Group
Experimental group
Description:
The Intervention group arm of participants will be asked to attend weekly online classes on nutrition and health and to follow a low-fat, vegan diet for 16 weeks.
Treatment:
Behavioral: Low-fat, vegan diet
Control Group
No Intervention group
Description:
The Control group arm of participants will be asked to maintain their regular, pre-study diet.

Trial contacts and locations

1

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Central trial contact

Arathi Jayaraman; Macy Sutton, MS

Data sourced from clinicaltrials.gov

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