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The CLOCK Study - A Human Dietary Intervention Study on Peripheral Circadian Clocks and Energy Metabolism

G

German Institute of Human Nutrition

Status

Completed

Conditions

Metabolic Response to Dietary Modification

Treatments

Other: Fat-rich (HF)
Other: Carbohydrate-rich (HC)

Study type

Interventional

Funder types

Other

Identifiers

NCT02487576
DFG grant KFO218 PF164/16-1
DDG021023 (Other Grant/Funding Number)

Details and patient eligibility

About

This human dietary intervention study with a cross-over design aims to investigate the effect of two different diurnal patterns of meal composition on peripheral circadian clocks and energy metabolism in healthy men.

Full description

In this cross-over study, healthy male participants are randomly allocated to one of two study groups: In study group (A) participants consume isocaloric carbohydrate-rich meals (65% Carbohydrates; 20% Fat; 15% Protein) in the morning and fat-rich meals (35% Carbohydrate; 50% Fat; 15% Protein) in the evening for four weeks. After a washout-phase participants consume isocaloric fat-rich meals in the morning and carbohydrate-rich meals in the evening for another four weeks. Study group (B) receives the same interventions in the reversed order.

Enrollment

32 patients

Sex

Male

Ages

18 to 70 years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  • BMI between 22 kg/m² and 34,9 kg/m²
  • Normal glucose tolerance determined in a 75g-oral glucose tolerance test
  • Impaired fasting glucose determined in a 75g-oral glucose tolerance test
  • Impaired glucose tolerance determined in a 75g-oral glucose tolerance test

Exclusion criteria

  • Shift workers or history of shift work
  • Men suffering from diseases or conditions that might influence the outcome of the study. Of special interest are diseases that influence body weight regulation (enteropathy, malabsorption, hepatopathy, renal disease, endocrine disorders, diabetes mellitus, eating disorders, heart disease etc.). Also men suffering from coagulopathy, apoplexy and myocardial infarction are excluded from the study.
  • Men suffering from psychiatric disease
  • Planned changes in physical activity during the study
  • Participation in other clinical studies within the last three months
  • Weight changes > 2 kg within 2 months prior to screening day
  • Men unable to give an informed consent
  • Men unable to engage in the dietary interventions
  • Men following a special diet

Trial design

Primary purpose

Basic Science

Allocation

Randomized

Interventional model

Crossover Assignment

Masking

None (Open label)

32 participants in 2 patient groups

Carbohydrate-rich_Fat-rich (HC_HF)
Other group
Description:
Isocaloric carbohydrate-rich meals in the morning (06.00 am - 01.30 pm) and isocaloric fat-rich meals in the evening (04.30 pm - 10.00 pm) for 4 weeks
Fat-rich_Carbohydrate-rich (HF_HC)
Other group
Description:
Isocaloric fat-rich meals in the morning (06.00 am - 01.30 pm) and isocaloric carbohydrate-rich meals in the evening (04.30 pm - 10.00 pm) for 4 weeks
Treatment:
Other: Carbohydrate-rich (HC)
Other: Fat-rich (HF)

Trial contacts and locations

1

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Data sourced from clinicaltrials.gov

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