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The Effect of Time Restricted Eating on Glycemic and Proinflammatory Biomarkers Among Prediabetic Obese Jordanian Adults Aged 18-40 Years Old

U

University of Jordan

Status

Not yet enrolling

Conditions

Inflammation Biomarkers
Time Restricted Eating
Caloric Restriction
Insulin Resistance
Obesity (Disorder)

Treatments

Other: time restricted eating with caloric restriction
Other: time restricted eating without caloric restriction
Other: No time restricted eating - Normal diet
Other: Caloric restriction without Time restricted eating

Study type

Interventional

Funder types

Other

Identifiers

NCT06911918
382/2025

Details and patient eligibility

About

Obesity, a global epidemic, significantly contributes to prediabetes, cardiovascular diseases, and other chronic diseases due to its pro-inflammatory nature. This studyl investigates the effects of time-restricted eating (TRE) with calorie restriction (CR), TRE without CR, and CR without TRE on glycemic control and pro-inflammatory biomarkers among prediabetic obese Jordanian adults aged 18-40 years. The study assesses changes in pro-inflammatory biomarkers (IL-1β, TNF-α, IL-6), insulin resistance (HOMA-IR), and body composition over 12 weeks.

Participants (n=120) will be randomized into four intervention arms: (1) TRE with CR, (2) TRE without CR, (3) CR without TRE, and (4) a control group with no dietary restrictions and no TRE. Biweekly anthropometric assessments will evaluate pro-inflammatory biomarkers and biochemical measures at baseline and the end of the study. The findings will provide insights into the comparative effectiveness of TRE and CR, potentially offering a safe, cost-effective intervention to prevent obesity-induced inflammation, prediabetes, and progression to type 2 diabetes mellitus.

Enrollment

120 estimated patients

Sex

All

Ages

18 to 40 years old

Volunteers

No Healthy Volunteers

Inclusion criteria

  • IR individuals diagnosed with IR by the physicians as indicated by HOMA-IR score
  • female and male, BMI ≥ 30 to 39.9 kg/m2
  • age between 18 and 40 years
  • stable weight for 3 months before the beginning of the study
  • sedentary lifestyle

Exclusion criteria

  • previous weight loss surgery
  • pregnancy or intent to become pregnant
  • breastfeeding
  • chronic diseases
  • drug therapies that could interfere with the effectiveness of the dietary intervention (e.g., use of corticosteroids, and anti-diabetic drugs)
  • diabetic type 1 and 2 individuals
  • anyone physically active to reduce the influence of confounding covariates

Trial design

Primary purpose

Prevention

Allocation

Randomized

Interventional model

Factorial Assignment

Masking

None (Open label)

120 participants in 4 patient groups

10-h Time restricted eating with caloric restriction
Experimental group
Treatment:
Other: time restricted eating with caloric restriction
10-h time restricted eating without caloric restriction
Active Comparator group
Treatment:
Other: time restricted eating without caloric restriction
caloric restriction without time restricted eating
Active Comparator group
Treatment:
Other: Caloric restriction without Time restricted eating
No time restricted eating - normal diet
Active Comparator group
Treatment:
Other: No time restricted eating - Normal diet

Trial contacts and locations

1

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Central trial contact

Omar Mohammad Alkassasbeh, Master; Najd Abdullah Sarayreh, PhD

Data sourced from clinicaltrials.gov

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