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The Metabolic Effect of Walnuts in Healthy Subjects (WALDI)

L

Ludwig Maximilian University of Munich

Status

Completed

Conditions

Lipid Metabolism Disorders

Treatments

Other: walnuts

Study type

Interventional

Funder types

Other

Identifiers

NCT02329067
WALNUT-2

Details and patient eligibility

About

The objectives of the proposed study are to assess whether the metabolic effects of walnut consumption depends on which food components the walnuts substitute (i.e. carbohydrates; saturated fatty acids) and whether it is important to consume walnuts as snacks or with meals.

Full description

The objectives of the proposed study are to assess whether the metabolic effects of walnut consumption depends on which food components the walnuts substitute (i.e. carbohydrates; saturated fatty acids) and whether it is important to consume walnuts as snacks or with meals.

The metabolic effects of walnut consumption may not only relate to the ingested walnuts but also to what is not eaten when walnuts are consumed. We want to evaluate whether the metabolic changes are more pronounced if study participants are instructed to reduce carbohydrates or saturated fatty acids to remain on an isocaloric diet. In a third group we will test what food is omitted if no specific instructions are given. Furthermore half of the subjects in each group will be instructed to eat walnuts with meals and half as snacks.

Enrollment

180 patients

Sex

All

Ages

50+ years old

Volunteers

Accepts Healthy Volunteers

Inclusion criteria

  • Postmenopausal healthy women and healthy men
  • Age >50 yrs
  • Written informed consent prior to study participation

Exclusion criteria

  • Known allergy to nuts
  • Evidence of alcohol (women >70g/week, men >140g/week), tabacco or drug abuse
  • Obesity ≥35 kg/m2
  • Diabetes mellitus
  • Hypertension >140/90 mmHg or history of hypertension
  • LDL-cholesterol >190 mg/dl, Triglycerides > 350 mg/dl
  • History of atherosclerotic disease
  • Liver disease of any etiology
  • Kidney disease of any etiology (GFR < 60 ml/min/1.73)
  • Uncontrolled thyroid disease or other endocrine diseases
  • Acute or chronic inflammatory diseases
  • Active malignancy
  • Current or previous (within 3 months) treatment with antidiabetic drugs, hypolipidemic drugs, antihypertensive drugs, anti-inflammatory drugs, vitamin E, hormonal replacement therapy
  • major surgical intervention within 3 months (or planned)

Trial design

Primary purpose

Prevention

Allocation

Randomized

Interventional model

Crossover Assignment

Masking

None (Open label)

180 participants in 4 patient groups

walnut-CH
Experimental group
Description:
Western type diet including walnuts (43g/day); Walnuts substitute carbohydrates
Treatment:
Other: walnuts
Walnut-SFA
Experimental group
Description:
Western type diet including walnuts (43g/day); Walnuts substitute saturated fatty acids
Treatment:
Other: walnuts
Walnut-LIB
Experimental group
Description:
Western type diet including walnuts (43g/day); no specific recommendation
Treatment:
Other: walnuts
Control
No Intervention group
Description:
Isocaloric western type diet w/o nuts, nut butters or nut oils of any kind

Trial contacts and locations

1

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Data sourced from clinicaltrials.gov

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